People talk
Our Guestbook
“ We read about this place from the culture trips blog and this was one of the restaurants on the list to eat. We are glad to came here! Michelin starred (didn’t realize until we were there) but opens at 8:30pm despite google reviews saying it opens at 8:00pm. Staff were very knowledgeable and professional, what menus we can choose from. We had a proper sit down dinner, 3 entrees and one main. Everything was exceptional. Our favourite was Borraja (a vegetable specific to zaragoza) with potato cream! The ravioli and the Aragon style sausage was also nice. Our main was the fish with Booraja. Highly recommend this place! ”
“ A gourmet restaurant with a full evening service, creative and beautifully made dishes local and regional dishes in an elegant and formal setting but without the downside of formality. Tasting menus. Friendly and helpful service. It will be enjoyable and worth the price if you like fine dining. ”
“ Seriously great food! Everything we had was superb. Borage dish,meatballs,artichokes,tomato salad...all "Wow!" Desert: bread&butter pudding .....better than my mothers! Great wine,service great too. ”
“ We stayed 2 days in Zaragoza and went to this restaurant twice since the duck is beyond exceptional. Ask for Angelo or Santiago since service is beyond. Food was amazing. Order the day menu duck. You will not be disappointed ”
“ The “local” food here was good. We had the lamb dish, local vegetable dish, ravioli dish (highlighted on menu photo) and French toast dessert. The place gets really busy closer to 3pm (large groups). You may also opt to eat from the tapas menu and sit outside. ”
“ Came here yesterday and had a great lunch. We went for the menu (26 eu per person for 3 courses) and the tomato soup starter was phenomenal , the main was nice (meat) but nothing special and the dessert was once again excellent. Quiet luxurious setting and a professional service - I would return. ”
“ Delightful service and incredibly tasty dishes in an old and charming restaurant. The fresh and local ingredients showcase imaginative dishes with a great presentation. We loved the “duquesa de patata” as well as the “Penca de acelga”. Definitely a return trip for me. ”
“ Two days in a row. This tell you how much we loved this place. Amazing service - shout out to Angelo and the food tapas and daily menu are superb. We tried the pea soup and tomato soup with such as entree and don’t skip on the cheesecake - wow amazingly good. A whole another level of gastronomy experience. Today we will try the ternasco de Aragon - a must they say when you’re in Zaragoza ( suckling lamb ) - wow. Tender and succulent and delish. A dish to remember Loved their ribera wines as well as white wine Rueda. Definitely a must to try when you’re in town ”
About
Restaurante Casa Lac
Welcome to Restaurante Casa Lac, a culinary gem nestled in the heart of Zaragoza, Spain, at C. de los Martires, 12, Casco Antiguo. This stunning establishment has rapidly gained a reputation for its exceptional food, elegant ambiance, and impeccable service, creating an unforgettable dining experience for locals and travelers alike.
The allure of Casa Lac lies not only in its prime location but also in its remarkable offerings. With a menu that encapsulates the essence of Spanish cuisine, guests can indulge in a variety of carefully crafted dishes. From the rave reviews, it’s clear that the duck served here is nothing short of legendary, characterized by its rich flavors and tender texture—a must-try, as echoed by patrons like Dwight Tiu and Christine B.
The restaurant does not shy away from delicious specialties either. The ternasco de Aragon, or suckling lamb, promises a gastronomic journey, delivering a melt-in-your-mouth experience that leave lasting memories. Christine B. describes it as "delish" and "a dish to remember," setting high expectations for what is anticipated to be a feast for the senses.
Casa Lac also takes pride in its mouthwatering tapas and daily menus that change with the seasons, showcasing the finest local and regional ingredients. From creamy pea soup to sumptuous cheesecake, every dish is crafted with precision and a hint of creativity. As Paul Corcoran noted, each plate is "seriously great food," demonstrating a commitment to quality that resonates throughout the dining experience.
The ambiance is equally enticing. With an elegant yet approachable setting, guests can enjoy their meals in a relaxed atmosphere. As noted by patrons like Kristina Houwer and Bernard Derr, the service is not just attentive; it’s friendly and knowledgeable. Whether you’re being guided toward the perfect wine pairing or the ideal dessert, the staff, including mentioned stars like Angelo and Santiago, enhance the overall enjoyment of your dining adventure.
In a city rich in culinary history, Restaurante Casa Lac stands out as a top destination for fine dining. With rave reviews highlighting the tastefully presented dishes and thoughtful service, this establishment is undoubtedly a top recommendation for anyone exploring Zaragoza. Immerse yourself in the local flavor and let Casa Lac take you on a delightful gastronomic journey.
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